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    • Nutrition Food

    Nutrition Food Courses Online

    Learn about nutrition for maintaining a healthy diet. Understand the role of nutrients, dietary planning, and food science.

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    Explore the Nutrition Food Course Catalog

    • M

      McMaster University

      Hacking Exercise For Health. The surprising new science of fitness.

      Skills you'll gain: Kinesiology, Productivity, Cardiology, Stress Management, Time Management, Adaptability, Respiration, Rehabilitation, Nutrition and Diet, Planning, Mental Health, Goal Setting

      4.7
      Rating, 4.7 out of 5 stars
      ·
      802 reviews

      Beginner · Course · 1 - 4 Weeks

    • Status: Free Trial
      Free Trial
      U

      University of Colorado System

      Healthy Practices: Nutrition, Physical Activity, and Community and Family Participation

      Skills you'll gain: Nutrition Education, Community Health, Nutrition and Diet, Public Health, Public Health and Disease Prevention, Child Health, Working With Children, Student Engagement, Community Outreach, Student Support and Services, Parent Communication, Curriculum Planning

      4.7
      Rating, 4.7 out of 5 stars
      ·
      856 reviews

      Beginner · Course · 1 - 4 Weeks

    • U

      University of Western Australia

      Discover Best Practice Farming for a Sustainable 2050

      Skills you'll gain: Land Management, Water Resources, Community Development, Environment and Resource Management, Natural Resource Management, Sustainability Reporting, Environmental Resource Management, Food and Beverage, Cleanliness, Environmental Science, Environment

      4.7
      Rating, 4.7 out of 5 stars
      ·
      724 reviews

      Beginner · Course · 1 - 3 Months

    • Status: Free Trial
      Free Trial
      N

      National Academy of Sports Medicine

      Aligning Diet and Exercise

      Skills you'll gain: Nutrition and Diet, Kinesiology, Clinical Nutrition, Physical Therapy, Preventative Care

      4.8
      Rating, 4.8 out of 5 stars
      ·
      58 reviews

      Intermediate · Course · 1 - 4 Weeks

    • P

      Peking University

      More Chinese for Beginners

      Skills you'll gain: Oral Comprehension, English Language, Language Competency, Interpersonal Communications, Language Learning, Vocabulary, Culture, Cultural Sensitivity

      4.8
      Rating, 4.8 out of 5 stars
      ·
      1.4K reviews

      Mixed · Course · 1 - 3 Months

    • T

      The Chinese University of Hong Kong

      Everyday Chinese Medicine

      Skills you'll gain: Patient Evaluation, General Medicine, Health Care, Health Assessment, Patient Education and Support, Physical Therapy, Preventative Care, Mindfulness, Nutrition and Diet, Pharmacology

      4.7
      Rating, 4.7 out of 5 stars
      ·
      1.1K reviews

      Intermediate · Course · 1 - 3 Months

    • Status: Free Trial
      Free Trial
      N

      National Academy of Sports Medicine

      Making Sense of Supplements

      Skills you'll gain: Nutrition and Diet, Nutrition Education, Regulatory Compliance, Clinical Nutrition, Medical Science and Research

      4.7
      Rating, 4.7 out of 5 stars
      ·
      35 reviews

      Beginner · Course · 1 - 4 Weeks

    • Status: Free Trial
      Free Trial
      D

      Dartmouth College

      Population, Food, and Soil

      Skills you'll gain: Demography, Environment, Environment and Resource Management, Environmental Science, Land Management, Environmental Issue, Nutrition and Diet, Nutrition Education, Natural Resource Management, Social Studies, Water Resources, Human Development, Physical Science, Biology, Cultural Diversity, Trend Analysis, Economic Development, Estimation, Ethical Standards And Conduct

      4.8
      Rating, 4.8 out of 5 stars
      ·
      51 reviews

      Beginner · Course · 1 - 4 Weeks

    • U

      University of Michigan

      Introduction to Thermodynamics: Transferring Energy from Here to There

      Skills you'll gain: Mechanical Engineering, Thermal Management, HVAC, Engineering, Energy and Utilities, Physics, Engineering Analysis, Plant Operations and Management, Process Analysis, Environmental Science

      4.8
      Rating, 4.8 out of 5 stars
      ·
      3.4K reviews

      Beginner · Course · 1 - 3 Months

    • T

      The University of Hong Kong

      Materials in Oral Health

      Skills you'll gain: Medical Imaging, Dentistry, Dental Procedures, Laboratory Testing, X-Ray Computed Tomography, Oral and Dental Care, Radiography, Oral Health, Computer-Aided Design, 3D Modeling, Chemistry

      4.7
      Rating, 4.7 out of 5 stars
      ·
      510 reviews

      Mixed · Course · 1 - 4 Weeks

    • S

      Stanford University

      Stanford's Short Course on Breastfeeding

      Skills you'll gain: Child Health, Maternal Health, Preventative Care, Pediatrics, Nutrition Education, Nutrition and Diet, Community Health

      4.8
      Rating, 4.8 out of 5 stars
      ·
      1.7K reviews

      Beginner · Course · 1 - 4 Weeks

    • U

      Utrecht University

      Unravelling solutions for Future Food problems

      Skills you'll gain: Nutrition and Diet, Food and Beverage, Socioeconomics, Behavioral Health, Economics, Policy, and Social Studies, Health Disparities, Environment and Resource Management, Innovation, Psychology

      4.6
      Rating, 4.6 out of 5 stars
      ·
      150 reviews

      Beginner · Course · 1 - 3 Months

    Nutrition Food learners also search

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    1…567…24

    In summary, here are 10 of our most popular nutrition food courses

    • Hacking Exercise For Health. The surprising new science of fitness.: McMaster University
    • Healthy Practices: Nutrition, Physical Activity, and Community and Family Participation: University of Colorado System
    • Discover Best Practice Farming for a Sustainable 2050: University of Western Australia
    • Aligning Diet and Exercise: National Academy of Sports Medicine
    • More Chinese for Beginners: Peking University
    • Everyday Chinese Medicine: The Chinese University of Hong Kong
    • Making Sense of Supplements: National Academy of Sports Medicine
    • Population, Food, and Soil: Dartmouth College
    • Introduction to Thermodynamics: Transferring Energy from Here to There: University of Michigan
    • Materials in Oral Health: The University of Hong Kong

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